7 Food Items That Have More Probiotics Than Curd

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Want to provide more probiotic benefits to your body from other than curd? Here are some great probiotic rich food items.

1

Tempeh

Tempeh is a popular plant-based protein made from cooked and fermented soybeans.

2

Miso

Miso paste, made from fermented soybeans, barley, or rice, is celebrated for its rich umami flavour.

3

Yogurt

Fermented milk products like yoghurt are often better tolerated by those with lactose intolerance.

4

Kefir

kefir is a fermented milk drink made with kefir grains, which introduce various bacterial and fungal strains.

5

Sauerkraut

This tangy food is known for supporting digestive health and boosting the immune system.

6

Buttermilk

Traditional buttermilk was a byproduct of butter-making, but today it’s made by adding bacteria to low-fat milk.

7

Cheese

Aged cheeses like Parmigiano Reggiano and cottage cheese contain microorganisms that benefit gut health.